Vinene fra Atlan & Artisan laves i yderst begrænset mængde. Deres største produktion er Epistem no 3, som de producerer ca. 10.000 flasker af. Topvinene (Epistem no 2 og 5) bliver der kun produceret 1-2 tønder pr variant.
Parker skriver om Atlan & Artisan;
"After a few projects in the region Philippe Bramaz from Switzerland, who I've known for years, has a new joint venture with friend Sebastian Keller called Atlan & Artisan. Besides what I tasted they had produced an extremely limited quantity of old-vine Garnacha Tintorera but there was no wine left for me to taste. They produce around 20,000 bottles of wine in Yecla and in Mallorca (which unfortunately didn't get to me on time). Their wines are available in Switzerland, Germany, Austria, Thailand, Singapore, England and Spain, but not yet imported into the U.S. Powerful but balanced Mediterranean reds; a new name to follow."